My fingers are sticky and there is melted chocolate on my keyboard. Steam is rising from the sink and my goopy dishes are soaking. The oven is cooling down now, but it has helped to bring a little warmth into the kitchen on this rainy, autumn morning. Coffee has been poured, baked goods have been… Continue reading Gluten-Free Maple Chocolate Chip Cookies: They Won’t Save Humanity, But They Taste Pretty Good
What is my garden without the weekends? The answer is - productive chaos. After a 5 day stay in the hospital due to an unfortunate bout of the dreaded "stomach bug" - most unpleasant when you're pregnant - and then subsequent time spent catching up on work and doing many fun things - traveling all… Continue reading We Gonna Need Ourselves A Weed Wrangler…
This morning is cool, but humid. The forecast is calling for severe thunderstorms, but it is quiet right now. The only sounds are the songs of crickets and the occasional echoing whinnies from the horses next door. My hands smell like tomato plants and I've got two giant bowls of San Marzano, cherry and beef… Continue reading Sundays Were Made for This: Finding Time to Relax
Summertime in Rhode Island means clam cakes, clambakes and clam chowder. We've had our fill of all of the above, and some pretty humongous lobster rolls. My cousins and aunt host an amazing clambake every summer and it is a blast. I always look forward to my annual whole lobster and the prospect of laughing… Continue reading Pumpkins in the Patch and a Bun in the Oven
July is the beginning of the real harvest season for us. Not that the spring gardens didn't produce, but we didn't plant any of the real "good stuff" early this season. We mostly just had enough lettuce to feed a family of four for two months. It was beautiful (garden netting is a blessing), but… Continue reading Bee Balm Tea and Disco Bunnies
